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Valentine's Day Dinner 2017

This year's Valentine's Day Dinner is served on Friday 2/10, Saturday 2/11, and Tuesday 2/14 evenings features our seasonal menu

Two Flutes of Punta Crena Lumassina Sparkling from Liguria

First Course - Choose One:

Domestic Shrimp and Warm Crab Salad

Chorizo Stuffed Quail with Catalan Picada with Dark Chocolate

Second Course - Choose One:

Saffron Marinated Tuna with Fried Long Stem Artichoke Garnish, a Dollop of Aioli with Herbed Fregola

Seared Labelle Duck Breast with Roasted Cherries and Applewood Smoked Bacon Pilaf


Italian Meringue Tower

Mayan Love Ritual

90. For Two



Earlier Event: February 3
Kermit Lynch Wine Tasting Dinner
Later Event: February 28
Mardi Gras - Fat Tuesday