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Branch & Bone Artisan Ales Tasting Dinner

Please join us for a beer tasting dinner with Branch & Bone Artisan Ales and the Winds Cafe. We will be pairing selected beers with a special locally sourced menu for this event. Trevor Sutherland and Brett, B&B's brewer will be on hand to guide us through this special event.

Branch and Bone Artisan Ales

Tasting Menu

Local Corn Fritters

Märzen

Dutch Style Mussels with Saison and Pine Oil

Future Correlation Saison with Spruce


Bone Marrow with Caperberries and Pickled Radish

Empty Page Foeder Ale with Apricot Thai Duck with Lemongrass and Coconut Mill

Magus Grisette

Cheese Course

Modern World IPA


Roasted Ohio Plums with Pistachio Cake

Waltz of Shadows Barley Wine

55. pp

Call the Winds Wine Cellar 937-767-9441 to reserve your place at the table.

Earlier Event: July 23
Restaurant Week 2019
Later Event: November 12
30th Annual Garlic Dinner